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Cabbage Thoran
Ingredients
- chopped cabbage - 3 cups
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turmeric powder - 1/2 teaspoon
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cumin seeds - 1/2 teaspoon
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green chilies - 2 or 3
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des. or fresh coconut - 1/2 cup
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garlic cloves - 3
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onion - 1 small (optional)
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urad dal - 1 teaspoon
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mustard seeds - 1/2 teaspoon
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oil - 1 teaspoon
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salt to taste
Preparation
- Chop the onion. Heat the oil on medium heat and add the mustard seeds. When
they pop, add the urad dal and curry leaves. Then add the onions and sauté till
browned.
- Now add the cabbage, turmeric powder and salt. Stir for a while, lower the
heat and cook covered for five minutes.
- Crush the garlic and cumin seeds and add to the cabbage along with the green
chilies and the coconut.
- Stir for a few more minutes and remove from heat.
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